Food transition: Baluchon’s perspective

Food transition: Baluchon’s perspective

Why not replace [the organic label] or add a more demanding label that integrates both ecological and social criteria, a new label that really takes into account the entire food production-processing-distribution chain? The magical power of food transition Let me tell...
Energy: tackling climate change and fuel, all at once

Energy: tackling climate change and fuel, all at once

Dorémi aims to make efficient renovation accessible to at least 10% of the French population in 2021, by training 250 groups of craftsmen. How to make sure that the energy renovation of buildings is a sustainable solution that meets social and environmental...
Structuring the furniture industry with a circular economy model

Structuring the furniture industry with a circular economy model

While each year, more than 2 million tons of furniture are thrown away in France, SSE structures have decided to tackle the issue of the second life of furnitures Eco-design, reuse, upcycling1. While each year, more than 2 million tons of furniture are thrown away in...
The circular economy, a major topic for social entrepreneurship

The circular economy, a major topic for social entrepreneurship

The circular economy, which aims to reduce the consumption of non-renewable natural resources and minimise waste generation, can be seen as a sustainable way of meeting the needs of humanity while remaining within the limits of the planet. Each year, WWF calculates...

How citizens can bring Europe towards an energy transition

Europe is undergoing an accelerating energy transition, moving away from a polluting, centralised, utility-owned energy production based on imported fossil and nuclear fuels towards more decentralised energy production based on clean, local, renewable energy sources....